Rye flour for bread making
Price
2,51 - 2,86
CNY
Attributes
| Type/Sort | Bakery (First Grade, Sifted, Whole Grain) |
| Standard | GOST 7045-2017, TR CU 021/2011 |
| Ash content | Coarse ≤1.45%, Sifted ≤0.75%, Wholegrain ≤2.0% |
| Humidity | ≤15% |
| Packaging | Bags 25–50 kg, packages 1–2 kg |
| Application | Rye bread, rye-wheat bread, sourdough |